Our Training
Training workshops on FIIRO products and developed technologies are on offer all year round, with the objective to transfer FIIRO technologies to entrepreneurs and investors in general.
| S/N | TITLE OF WORKSHOP | DATE | FEES | |
|---|---|---|---|---|
| 1 | Cassava Flour Production | Feb 24-26, April 14-16, July 7-9, Sept 22-24, Nov 3-5. | N50,000.00 | Register |
| 2 | Instant Pounded Yam Flour Production | Feb 8-12, April 12-16, July 26-30, Sept 13-17, Nov 8-12, Dec 6-10 | N50,000.00 | Register |
| 3 | Bread and Confectionery Baking (including Soy Snacks) | Jan 18-22, Mar 8-12, May 24-28, Aug 9-13, Oct 25-29, Dec 13-17 | N50,000.00 | Register |
| 4 | Fufu Flour Production from Cassava | Jan 11-15, April 19-23, July 26-30, Oct 4-8, Dec 13-17. | N40,000.00 | Register |
| 5 | Edible Mushroom Production | Feb 8-12, Apr 19-23, July 26-30, Sept 13-17, Nov 8-12, Dec 13-17. | N40,000.00 | Register |
| 6 | Fruit Juice Production from Nigeria Fruits | Jan 25-29, March 22-26, May 26-30, June 21-25, Aug 23-27, Oct 25-29. | N40,000.00 | Register |
| 7 | Zobo Drink Production and Preservation | Jan 6-8, Mar 3-5, June 16-18, Aug 18-20, Oct 13-15, Dec 22-24. | N40,000.00 | Register |
| 8 | Palm Wine Bottling and Preservation | Mar 15-19, June 14-18, Sept 13-17, Nov 15-19. | N40,000.00 | Register |
| 9 | Smoked Fish Production | Feb 23-26, April 13-16, June 15-18, Sept 21-24, Nov 23-26. | N50,000.00 | Register |
| 10 | Cassava Starch Production | April 12-16, July 12-16, Sept 13-17, Dec 13-17. | N40,000.00 | Register |
| 11 | Kunu Drink Production and Preservation | Feb 15-19, May 17-21, August 16-20, Nov 15-19. | N40,000.00 | Register |
| 12 | Plantain Flour Production | Feb 8 -12, April 26-30, June 14-18, Aug 9-13, Oct 18-22, Nov 29-Dec 3. | N50,000.00 | Register |
| 13 | Electroplating and Plug Refurbishing | Mar 15-19, June 17-21, Aug 16-20, Nov 23-27. | N20,000.00 | Register |
| 14 | Cassava Chips Production | Jan 11-15, Mar 22-26, May 24-28, July 26-30, Sept 20-24, Nov 15-19. | N40,000.00 | Register |
| 15 | Laundry Soap Production (Liquid and Bar) |
Feb 1-5, April 9-23, June 14-18, Aug 9-13, Sept 13-17, Nov 15-19. | N50,000.00 | Register |
| 16 | Toilet Cleanser Production | Jan 18-22, April 12-16, July 12-16, Oct 11-15. | N15,000.00 | Register |
| 17 | Computer Appreciation Training | Feb 8-26, April 12-30, June 14-July 2, Sept 6-24, Nov 8-26. | N30,000.00 | Register |
| 18 | Black Soap Production | Mar 8-12, May 17-21, July 12-16, Sept 6-10, Nov 22-26. | N50,000.00 | Register |
| 19 | Mechanized Gari Production | Feb 11-17, May 6-12, July 8-14, Nov 11-17. | N50,000.00 | Register |
| 20 | Beans Flour Production | Mar 19-12, June 15-18, Aug 24-27, Oct 12-15, Dec 7-10. | N40,000.00 | Register |
Techno-Entrepreneurship Training
| S/N | TITLE OF WORKSHOP | DATE | FEES | |
|---|---|---|---|---|
| 1 | Certificate in Techno-entrepreneurship Studies | To be announced | N150,000.00 | Register |
IMPORTANT NOTICE
TRAINING NOT LISTED CAN BE ARRANGED ON REQUEST.
FIIRO RESERVES THE RIGHT TO RESCHEDULE TRAININGS, PLEASE BEAR WITH US.
PARTICIPANTS WILL BE RESPONSIBLE FOR LODGING WHILE COURSE FEE COVERS LUNCH AND WORKSHOP MATERIALS.
PARTICIPANTS ARE EXPECTED TO MAKE FULL PAYMENT PREFERABLY A WEEK BEFORE THE COMMENCEMENT OF EACH WORKSHOP.
TRAINING NOT LISTED CAN BE ARRANGED ON REQUEST.
FIIRO RESERVES THE RIGHT TO RESCHEDULE TRAININGS, PLEASE BEAR WITH US.
PARTICIPANTS WILL BE RESPONSIBLE FOR LODGING WHILE COURSE FEE COVERS LUNCH AND WORKSHOP MATERIALS.
PARTICIPANTS ARE EXPECTED TO MAKE FULL PAYMENT PREFERABLY A WEEK BEFORE THE COMMENCEMENT OF EACH WORKSHOP.
