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EFFECTS OF SALTS ON PRESERVATION AND METABOLIC ACTIVITIES OF FISH AND MEAT MICROFLORA
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Contact the Editor-in-Chief (Dr. Lawal A.K) on editor-in-chief.jirt@fiiro.gov.ng for the Full Journal Article or Call Tel No: +2348023164214 or +2348180653282. Thank you
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Created
2018-04-02
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2018-04-04
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Vol 6 No 1, 2017
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Olakunle, Joel
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Olakunle, Joel
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