Category: Research Officer's Published papers
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Effects Of Fermentation On The Quality And Composition Of Cassava Mash(Gari)International Journal of Food Nutrition and Safety, 2015, 6(1): 30-41
Abstract:
The changes that took place during the fermentation of cassava mash over a period of ten days at ambient temperature (28 -
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2016-08-13
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International Journal of Food Nutrition and Safety, 2015, 6(1): 30-41
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1,448
Effects of submerged and anaerobic fermentations on cassava flour (Lafun)African Journal of Biotechnology, Vol 14(1), pp961-970, 18 March, 2015
Abstract
Cassava tubers for processing Into cassava flour, Lafun a Nigerian locally fermented product was subjected to two different
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2016-08-13
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African Journal of Biotechnology, Vol 14(1), pp961-970, 18 March, 2015
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582.17 KB
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1,637
Spent mushroom compost for bioremediation of petroleum hydrocarbon polluted soilGlobal Advanced Research Journal of Environmental Science and Toxicology (ISSN: 2315-5140) Vol. 4(1) pp. 001-007, April 2015
Abstract
The global anthem of wastes utilization has led to the use of agro-based wastes for production of edible mushrooms. Wastes have been utilized to produce
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2016-08-13
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Global Advanced Research Journal of Environmental Science and Toxicology (ISSN: 2315-5140) Vol. 4(1) pp. 001-007, April 2015
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410.68 KB
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1,501
Short-Term Feeding of Fibre-Enriched Biscuits: Protective Effect against Hepatotoxicity in Diabetic RatsHindawi Publishing Corporation Biochemistry Research International Volume 2015, Article ID 868937, 6 pages
Abstract
The effects of fibre-enriched biscuit on biomarkers associated with hepatotoxicity in diabetic rats were investigated. Diabetes was induced by single
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2016-08-13
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Hindawi Publishing Corporation Biochemistry Research International Volume 2015, Article ID 868937, 6 pages
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1.21 MB
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1,301
EFFECT OF GERMINATION ON TANNIN CONTENT OF SOME NEWER SORGHUM CULTIVARSPROCEEDINGS OF 25TH ANNUAL NIFST CONFERENCE
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2019-04-17
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2019-04-17
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PROCEEDINGS OF 25TH ANNUAL NIFST CONFERENCE
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3.38 MB
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733
FOOD THICKENERS FROM YAM, CASSAVA AND COCOYAM FOR INDUSTRIAL OPPORTUNITIES IN NIGERIA PROCEEDINGS OF 27TH ANNUAL NIFST CONFERENCE
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2019-04-17
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PROCEEDINGS OF 27TH ANNUAL NIFST CONFERENCE
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2.4 MB
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764
PERFORMANCE EVALUATION AND EFFICIENCY DETERMINATION OF EURO DESIGNED AND FABRICATED AFRICAN LOCUSTBEANS DEHULLER/SEPARATOR FOR THE. PRODUCTION OF DAWADDAWAPROCEEDINGS OF 25TH ANNUAL NIFST CONFERENCE
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2019-04-17
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2019-04-17
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PROCEEDINGS OF 25TH ANNUAL NIFST CONFERENCE
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2.92 MB
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644
ECONOMIC EVALUATION OF EURO'S DESINGED AND FABRICATED AFRICAN LOCUST BEANS DEHULLER/SEPARATOR FOR THE PRODUCTION OF DAWADDAWAPROCEEDINGS OF 25TH ANNUAL NIFST CONFERENCE
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2019-04-17
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PROCEEDINGS OF 25TH ANNUAL NIFST CONFERENCE
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2.63 MB
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715
Economics of clarified juice production from local • fruits using pectinase enzyme hydrolysisPROCEEDINGS OF 28TH ANNUAL NIFST CONFERENCE
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2019-04-17
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PROCEEDINGS OF 28TH ANNUAL NIFST CONFERENCE
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2.07 MB
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867
Small scale industrial production of clarified juice from local fruits using pectinase enzymesPROCEEDINGS OF 28TH ANNUAL NIFST CONFERENCE
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2019-04-17
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PROCEEDINGS OF 28TH ANNUAL NIFST CONFERENCE
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1.73 MB
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720